French Dinner with 80 Days Café

Join us on July 15 for a multi-course French meal created by chef Diana Hartzler from 80 Days Café. This special evening will also feature an art talk with AKMA Executive Director Eric Fuson.

You may be familiar with their decadent, boozy chocolates served at Narrative Home and Smooth Endings, but did you know the 80 Days Café also creates savory delicacies? Oui, oui!

Questions or dietary restrictions? Please call the Albrecht-Kemper Museum of Art at 816-233-7003.

Make your reservations by Monday, July 10 at midnight.

HOW TO PARTICIPATE

Saturday, July 15, 2023

• 5:00 pm: Doors open

• 5:30 pm:  Art Talk with AKMA Executive Director, Eric Fuson

• 6:00  pm: Dinner Service

$55 per person (please choose entrée when registering)

MENU

STARTERS

Amuse Bouche (watermelon and goat cheese)

Cold Gazpacho (fresh tomato and peach topped with peach salsa)

ENTRÉES

Choose One

Poulet à la Moutard (Chicken in a creamy mustard sauce)

Porc Braised aux Choux Rouges (Braised pork in red cabbage)

Gateau de Crepes à la Florentine (Crêpes with spinach and mushroom filling)

SIDES

Potatoes au gratin

Roasted asparagus with tomatoes and feta

DESSERT

Panna cotta layered with sautéed pineapple and mango sauce

Specialty French wine and cocktails available to purchase